Gulab jamun😋

 Today I am going to tell you how to make a delicious dessert.

This is a dessert that is added to various festive occasions.Available for purchase at every confectionery shop in India. You may have seen it in Sri Lanka too. Fresh gulab jamun you can easily make at home.

            🍭🍭Ingredient🍭🍭

🍭1 cup of sugar

🍭Cardamom

🍭2 cups of water

🍭A few drops of lemon

🍭Half a cup of milk powder

🍭A teaspoon of bread flour

🍭A little baking powder

🍭Just enough oil to fry

😋😋Let's see how to make

• Mix everything else well without water.
• Then add a little water and now knead well with your fingertips.
• Knead the flour mixture into a sticky paste.  a little liquid (not too much).
• Then leave for 15 minutes.
• Then knead well and make into small balls.
• Then put a pan on the stove and put some oil on it and let it heat up.
• Once the oil is heated, fry until golden and add it to the sugar syrup and leave for 2-3 hours.
• Fry over low heat.

🥃How to make sugar syrup: -

• Take 200g of sugar, add 50ml of water and heat well.
• Add 2 pieces of cinnamon together.

               😋It is very tasty😋

        😋😋😋😋Try to it 😋😋😋😋